2015 Restaurants
2015 Bowls
2015 Exhibition
2015 In the News
Empty Bowl Hawai‘i 2015 Featured Restaurants
Gourmet soup from 26 local restaurants.
Fresh bread from four local bakeries.
Which soup/s are you going to sample?
A click on most restaurant names takes you to their website
Soup Donated by:
12th Ave Grill Shinsato Farms Pork, Mushroom & Watercress Soup
Alan Wong's Pineapple Room Cream of Mushroom
Café Kaila Hearty Chicken Tortilla Soup Back by popular demand Café Kaila is showcasing their signature soup!
Cafe Laufer Mulligatawny Soup Asian curry base, slightly sweet, not too spicy, with chicken & wild rice. A most popular menu choice!
California Pizza Kitchen Dakota Smashed Pea with Barley Soup A hearty split pea soup with barley, carrots, onions, savory herbs & scallions
Cocina Pozolé A traditional Mexican soup associated with the sacred nature of corn to many indigenous peoples of Mesoamerica & still made with hominy & meat stock garnished with fresh vegetables & lime.
d.k Steak House King Natural Meatball Soup Seasoned with Chinese five spice, roasted shiitake mushrooms, bok choy, red jalapenos, cilantro in a star anise broth, accompanied with bean sprouts & ginger scallion oil
Great Life Cuisine The Great Life Soup A Vegan/Gluten Free Choice Red lentil soup with root & round veggies, topped with a collard confit & kiawe corn bread square. ktymdx@yahoo.com
Highway Inn Kakaʻako Smoked Kalo Chowder
Hula Grill Waikiki Hawaiian Style Gumbo Kauai shrimp, Kukui Sausage Company Andouille Sausage, Ho Farms okra, Hau'ula tomatoes
J J Bistro & French Pastry Cream of Potato Garnished with Bacon
Le Bistro French Onion Served with a Cheese Crouton (808) 373-7990
Mariposa at Neiman Marcus Mariposa Corn Chowder Celery / Potato / Chives
Michel’s at The Colony Surf Roasted Island Tomato Soup Island ripe tomatoes slow baked until tender, simmered with fresh herbs and vegetables, and finished with a spritz of apple cider vinegar. A simple, tasty, and wholesome vegetarian soup served with a baked crostini for dipping.
MISSION by Pili Group Nilagang Baka Mazemen Filipino inspired soup with braised beef broth, market veggies, thick noodles, fried shallots, and chilies.
Murphy's Bar & Grill Black-eye pea with Ham Hock
Nico's Pier 38 Island Style Bouillabaisse Saffron & fennel fish fumet with clams, swordfish, mussels
Roy's Waikiki Kim Chee Soup
STAGE RESTAURANT Creamy Smoked Manhattan Clam Chowder With garlic croutons & dill cream
Side Street Inn Portuguese "Beanless" Soup
Street Grindz Smokey Chili with Venison A down home family blend of herbs and spices / Slow cooked / Featuring wild caught Maui Nui Venison (USDA Certified)
Tango Contemporary Café Hearty Garden Vegetable
The Pig & The Lady Mama Le's Beef & Jasmine Rice Soup With green onion, cilantro, sesame oil, fried shallots
Tiki's Grill & Bar Mama's Thai Coconut Chicken Curry Heart warming, slightly spicy Thai red coconut curry, Chicken, carrots, Yukon potatoes, bamboo shoots & onions topped with fresh local Thai basil & cilantro, hearty and fulfilling!
Town Roasted Vegetables & Grains
Whole Foods Market Kahala Thai Carrot Ginger Soup A creamy vegetarian soup with the right balance of heat from ginger, sweetness from the carrots, & a silky texture to die for!
Bread Donated by:
Halekulani / La Tour Bakehouse / Hawai‘i Star Bakery / Liliha Bakery